Ethiopia Natural Yirgacheffe Wenago Co-Op
Natural Process
Aroma & Tasting Notes
Strawberry Apricot Toffee Lavender
Roastmaster Suggestion
Rich Medium Roast
100% Specialty Grade Arabica
More Info
Coffee Origin: Gedeo Region, Eastern Africa
The Ethiopia Natural Yirgacheffe Wenago is sourced from more than 850 farmers living in Wenago near the Yirgachefe District of the Gedeo Zone within the Southern Nations, Nationalities and Peoples’ Regional State, Ethiopia. Farmers deliver ripe cherries to the Wenago mill which is owned and operated by Oumer Abudu. Ripe cherries are carefully sorted and placed on raised drying beds in thin layers and turned every 2 to 3 hours during the first few days of the drying process.
Additional Resources:
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