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This tea is made with premium Japanese Sencha and first grade Jasmine blossoms. It's truly a refreshing tea that is very aromatic and yields a delicate, slightly sweet floral flavor. It also makes a wonderful iced tea. Use 1 rounded teaspoon (3 grams) per cup (8 oz) of water at 175 degrees. Do not use boiling water - visually, the water should have gentle steam with no bubbles. Steep for 2 - 4 minutes and then enjoy! Our 2 oz bag makes approximately 24 cups of tea. For Iced Tea, use 2 rounded teaspoons steep as normal and pour over ice.
Notes: All tea may be steeped at least twice and still retain most of its flavor. Also, for stronger flavor add more tea, not time, because teas may taste bitter if over brewed.
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