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This is a custom blend of authentic Chai spices and Breakfast Assam Tea. The Chai spices include ginger, cardamom, cinnamon, vanilla, cloves, and other invigorating herbs. For a black spiced tea, use 1 rounded teaspoon (3 grams) per cup (8 oz) of boiling water (212 degrees). Steep for 2 - 4 minutes and then enjoy! Our 2 oz bag makes approximately 24 cups of tea.
For a delicious GR Premium Chai Latte, add one heaping teaspoon (or two) of sweetened condensed milk! For Iced Tea, use 2 rounded teaspoons, steep as normal and pour over ice.
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